What’s Cooking? On Demand
What’s Cooking Programme 26 – 08/11/2016
Baked penne with chicken, chorizo and spinach
Potato Gnocchi with creamed gorgonzola and walnuts
What’s Cooking Programme 25 – 07/11/2016
Oat cookies with cranberries and walnuts
Oat bars with dried fruit and chocolate chips
What’s Cooking Programme 24 – 04/11/2016
Breaded chicken Parmesan
Stuffed chicken quesadillas
What’s Cooking Programme 23 – 03/11/2016
Stuffed Portobello mushrooms with pancetta, spinach and Brie cheese
Stuffed breaded mushrooms with tomato and basil salsa
What’s Cooking Programme 22 – 01/11/2016
Almond November bones
Crunchy cinnamon almonds