What’s Cooking Programme 31 – 17/11/2016

Citrus olive oil cake
Chocolate brownies

What’s Cooking Programme 30 – 15/11/2016

Hearty meatball soup with pearl barley
Turkey meatball puff pastry pie

What’s Cooking Programme 29 – 14/11/2016

Herbed meat loaf with pepper and cherry tomato chutney
Vegetarian couscous and chickpea patties with a carrot and cashew nut salad

What’s Cooking Programme 28 – 11/11/2016

Spiced flank steak with sweet corn and cherry tomato salsa
Beef and mushroom stir-fry with kale

What’s Cooking Programme 27 – 10/11/2016

Muesli cake with blueberries and banana
Lemon curd slice with muesli crumble topping