Method

Saute the salmon from both sides and finish under the grill? Using the same pan On low heat sauté the chopped leek, garlic and curry powder until veg is softened. Mix in curry paste and than pour in the stock simmer and reduce by half, pour in milk and continue simmering until a sauce consistency. Cut the potatoes in cubes and blanch, mix with the rosemary, dice the mango and mix well together with little oil, place on an oven tray and grill until browned. Sauté the spinach in garlic oil and season

Serves 2


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