recipes
Duo of quesadilla with pork and chicken
Serves:
2018-12-06
Ingredients
For the pork
- 150g minced Pork
- 1 onion
- 3 cloves garlic
- 2 tbsp sweet paprika
- 3 tbsp dried cranberries (Good Earth)
- 100g hoisin sauce
- 80g shredded cheddar cheese
- 2 wraps
- 150g chicken mince,
- 1 small leek
- 2 cloves garlic
- 2 tsp cumin powder
- ½ red chilli
- 100g sweet chilli sauce
- 3 tbsp sweet corn
- 1 tbsp chopped sundried tomatoes (Camel Brand)
- 80g shredded cheddar
- 2 wraps
Method
For the pork, chop the onion garlic and sauté with the paprika until browned, add the mince, cranberries and toss on high heat, allow juices to be absorbed than add the hoisin toss well season and remove from heat. Place the mixture on half the wrap cover cheese, fold and grill on a griddle pan. For the chicken, chop the leek, chilli, garlic and sauté with the cumin powder until browned, add the mince and sauté until absorbed than add the sweet corn, sun dried tomatoes and toss again, pour in the sweet chilly and remove from heat. Place the mixture on half the wrap cover cheese, fold and grill on a griddle pan.
Intellectual property. All Images, Videos and Website content are sole property of Aceline Entertainment Ltd and cannot be published, uploaded, copied, downloaded in full or part of without written permission from Aceline Entertainment Ltd.
our sponsors
View Maltese 
recipe search
related recipes
Search randomly for similar recipes prepared by one of our chefs below. Most recipes include programme link at the bottom of the same page.
other recipes
Search randomly any recipe prepared by one of our chefs below. Most recipes include programme link at the bottom of the same page.