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Fillet of beef with a thyme sweet potato parmesan crackling and a caramel pepper sauce

Seal the beef fillets from both sides, season and finish in the oven until cooked to your likings. Use the same pan to sauté the finely chopped shallots and crushed pepper until browned than add the sugar and carame...

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Chilli hummus and ginger pasta salad

On low heat sauté the chopped chilli, ginger and spring onion without coloring, than mix in a bowl with the baby spinach and almonds, add the hummus, oil and mix well together. Boil the pasta cook in cold water ...

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Breast of duck with a carob and orange sauce and a brown lentil polenta

Clean the duck extra fat and seal from both sides without any added oil, fat side first. Remove the duck and add the carob syrup, caramelize and add 1 tsp orange zest and squeeze in the juice. Roast the duck for 9 min...

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Gluten-free chilli and cheddar beef focaccia with sour yogurt

Chop the onion garlic, chilli and sauté until softened with the spices. Add the mince and brown, add the concentrate, add freshly chopped tomatoes. Simmer until water is reduced and add the kidney beans and coriander...

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Tuna and sweet potato involtini

Slice the aubergine lengthwise and grill until soft. Roast the sweet potato until soft, peel and mash with the tuna, ricotta, lemon pepper and parsley. Place the tuna filling on the aubergines and roll to form the in...

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Braised chicken thighs in a red wine lentil stew

Dust the chicken in flour, season and seal in olive oil, remove from the pan and add the chopped, garlic, pancetta, onion and saute on low heat until browned. Add the rosemary and toss, than pour in the wine, stock,...

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Honey and ginger spiced pork fillet on a smoked cheese couscous cake

Rub the pork fillet with the cumin, paprika, ginger and on tbsp. of honey and teriyaki sauce, grill on a well preheated griddle pan until well sealed from all sides than remove and place on a baking tray. pour on the ...

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Brown pasta with snails, asparagus thyme and olive dressing

Boil the snails until cooked through in the stock with the bay leaves and peppercorns and then remove from the shell. On low heat in a sauté pan sauté the chopped onion, garlic, mixed spice and the snails in salte...

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Gluten free pasta with sea-bream and a saffron cream sauce

Remove head and bones and sauté in olive oil with the onion celery, garlic roughly chopped, than cover with water bring to the boil and simmer for 45 minutes. Chop the spring onion, fennel and sauté in olive oil on...

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Sweet potato Gnocchi with a salsa verde and roasted cherry tomatoes

Boil and drain well the sweet potato, drain well the ricotta and mash well together. Add the Parmesan, salt, flour and mix well together. Use a little extra flour to help you form thin cylinders than cut gnocchi with...

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Sesame ginger beef with cashew nuts

Slice the beef and toss with the cumin. Meanwhile heat the sesame oil and sauté the garlic, chilli, spring onion until lightly browned. Remove the vegetables and add the beef, brown than add the mange tout, and toss....

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Cajun spiced chicken on a goat cheese and avocado salad with a honey and balsamic dressing

Mix well the chicken breast with the spices and grill on a well preheated griddle pan. Slice the onion, quarter the tomatoes, dice the avocado and mix all in a bowl. Meanwhile blanch the French beans and cool well und...

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