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Lime and oat crusted stuffed chicken

Using a sharp knife create a pocket lengthwise across the chicken supreme, meanwhile mash well the feta and basil and stuff with. Zest the lime and mix with the oaths, beat the eggs and flour into a batter.  Dip the ...

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Braised grouper on a tomato and fennel pilaf rice

For the fish, dice the vegetables and sauté lightly in olive oil, pour in the stock and then simmer all the ingredients together covered for 30 minutes. Add the fish and continue simmering until cooked through.  For...

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Braised coconut chicken thighs with baby shallots

Brush the chicken with the unami paste and sauté in a small pot until browned from all sides. Remove the chicken from the pan and add the dice vegetables and curry, sauté until lightly browned than add the chicken a...

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Fillet of pork on an orange and thyme sweet potato mash with a yogurt dressing

Season and seal well the pork fillet from all sides and roast in the oven. add the stock to the same pan and warm. In a small sauté pan whisk well the yolks, mustard, oil and yogurt, slowly pour in the warm stock and...

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Salmon and tuna roulade with a dill buerre blanc

Cut the salmon slanting as possible or even lengthwise if possible, meanwhile in a bowl mix well the tuna and ricotta, season and place on the salmon fillet. Roll the salmon, place on an oven tray and grill roast unti...

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Lime and chilli prawns on sesame and coriander fried rice

Peel the king prawns and in a bowl mix with the parsley and chopped chilly. Zest the lime and squeeze the juice and also mix with the prawns, than season well and leave in the fridge. Slice the baby corn and spring on...

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Gluten-free salmon and prawn mini foccacia with baby asparagus and fresh dill

Cut the 2 foccacia in 12 foccacia canapé base, trim the height and toast from both sides. Peel and cut the prawns lengthwise than sauté in olive oil with chopped garlic and parsley, remove from heat and trim the. B...

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Pistachio crusted lamb cutlet on braised prune compote and sesame wafer

Trim and seal the lamb cutlet than cook in the oven until medium rare, remove from the oven and brush with mustard. sprinkle the pistachios on the mustard, place in the oven for 1 more minute and than allow lamb to re...

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Spicy marinated chicken thighs with baked cheddar grated pasta

For the chicken thighs, grate the orange and squeeze the juice, mix in the chicken together with all the other ingredients and allow to rest in the fridge. Seal the chicken on a griddle pan and finish in the oven unti...

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Feta and sundried tomato crusted fillet of pork on honey braised red cabbage and creamed mustard sauce

Seal well the pork from all sides and cook on the grill until medium rare. Brush the top part of the fillet with mustard, crush the feta with the couscous and cover the mustard. Bake at 180`c until pork is cooked thro...

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Fillet of beef with chilli apples and thyme sweet potato

Seal the beef from both sides and place on an oven tray to finish in the oven cooked to your liking. Cut the sweet potato in 1 cm cubes and sauté on very low heat until browned in butter with a little oil, well seaso...

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Prawn and scallop pasta with asparagus and fresh dill

On low heat sauté the chopped garlic, fennel and leek until browned, than put the heat on high and add the roughly chopped prawns, scallops, zest and asparagus. Toss well for a few minutes add cream and reduce by hal...

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