Search Neil's Recipes by type:

Mushroom and orange risotto with blue cheese and roasted almonds

Chop the leek, garlic and sauté on low heat until softened, add the mushrooms and toss than rice, stir well than pour in the wine, stock and simmer until almost cooked through. Just before all the liquid is absorbed ...

View Recipe

Rigatoni with garlic cougettes, black olives, walnuts and crème fraiche

Slice the courgettes and chop the garlic, saute in salted butter until browned than add the olives, pasta and toss well. Add the walnuts, sage and finally the crème, keep tossing well and serve....

View Recipe

Coconut and prune lamb curry with sesame egg fried rice

Dice the Lamb and mix well in curry powder and oil, saute in vegetable oil until browned than add the shallots cut in half and add the ginger and curry paste. Saute until onion is browned, add quartered prunes and tos...

View Recipe

Braised duo of sea bream and grouper on basil mash garlic kale and seafood broth

Cut the grouper in 2 small fillets, place a sea bream fillet on each, wrap in cling film and simmer in the stock on low heat until cooked through. Allow to cool slightly before opening cling film, always use a very sh...

View Recipe

Salmon carpaccio with lime avocado and roasted cherry tomatoes

Slice ¾ of the salmon in this slices and place on a plate covered with cling film. Cut the rest of the salmon in cubes and place on another place also covered in cling film. Zest the lemon and one lime, squeeze the j...

View Recipe

Fettucine coconut chilli prawn and coriander

Chop the leeks, ginger, garlic and sauté with the red curry paste together with the roughly chopped prawns until starting to brown. Add the coconut milk and simmer until reduced by half. Toss in the cooked pasta and ...

View Recipe

Fettucine with pancetta and Mexican cheese

Chop the onion and pancetta and sauté in olive oil until crispy, add the cream, than cheese and dilute. Add the cooked fettucine and toss well than add the chopped spring onion and parsley, adjust seasoning....

View Recipe

Festive pitta Based open sandwich

Dice the beef and lamb in 12 cubes, mix the beef in paprika and the lamb in mixed spice put each piece of meat on a separate toothpick and grill. Slice the onion and saute with the sugar until caramelized. Spread one ...

View Recipe

Gluten-free oyster beef and chilli con carne pitta bread

For the beef, slice the onions and saute on high heat in sesame oil, until transparent, add the beef cut in strips and keep tossing. Meanwhile slice the mounge tout and toss together with the beef, pour in the sauce, ...

View Recipe

Duo of quesadilla with pork and chicken

For the pork, chop the onion garlic and sauté with the paprika until browned, add the mince, cranberries and toss on high heat, allow juices to be absorbed than add the hoisin toss well season and remove from heat. P...

View Recipe

Grilled ribeye steak, thyme sautéed potatoes and creamed mushrooms.

Cut the rib eye in 2 steaks and sauté well from both sides. Remove the steak and add the chopped shallot, garlic and quartered mushrooms, toss well, add wine and reduce almost all the wine. Remove from heat add the p...

View Recipe

Grouper and olive lasagna

Dice the fish, onions and leeks, chop the garlic and sauté on low heat in butter. Once vegetables are softened add the flour and mix well.  Warm up the milk with the fish cube in and make sure cube is well diluted, ...

View Recipe