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Carnival frozen ice-cream confetti cones

This is an extremely easy recipe. Fill the base of each cone with a little of the chocolate spread then fill the cones generously with ice-cream. Place in the freezer for a few hours to harden. Melt the chocolate and ...

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Funfetti rainbow cake

Heat the oven to 200`c and line 2 x 20cm round tins with baking paper. To make the cake batter, start by mixing together the egg, egg whites, lemon essence and ½ of the milk in a bowl and put aside. Next, beat the bu...

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Spinach and mushroom stuffed aubergine involtini with feta

Start this recipe by heating 1 tbsp olive oil in a large griddle pan and fry the aubergine slices on both sides for 2 minutes.  Meanwhile, heat the remaining tbsp olive oil in another pan and soften together the onio...

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Lemon and raspberry trifle

Start this recipe with the custard. Place the cream, milk, sugar and vanilla into a saucepan and heat up till almost boiling. In a large bowl, whisk together the corn flour, egg yolks and enough of the milk mixture to...

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Breaded chicken pockets with avocado and coriander crème fraiche dressing

Start this recipe by placing the southern fried chicken breast onto a baking tray and bake for 25 minutes from frozen or 15 minutes if defrosted. Meanwhile, mix together the creme fraiche with the chopped coriander fo...

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Breaded chicken fillets with avocado and feta cheese spaghetti salad

Start this recipe by placing the southern fried chicken breast onto a baking tray and bake for 25 minutes from frozen or 15 minutes if defrosted. At the same time you can cook the spaghetti till al dente`. To prepare ...

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Tomato risotto with spinach and mascarpone

Start this recipe by heating the oil and butter in a pan and sauté the chopped onion, garlic together for 4 minutes until soft. Add in the Arborio rice, sage and cook for a minute. Season well with salt and pepper. ...

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Pearl barley and carrot risotto with cumin and coriander

Start this recipe by heating the oil and butter in a pan and sauté the chopped onion, garlic and chilli  together for 4 minutes until soft. Cut the carrots in half horizontally, then into slices cutt...

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Gluten-free onion and coriander crackers with tomato quacamole

To make the crackers, place the flour, baking powder, sesame seeds, salt, melted butter and olive oil into a food processor and blitz together. Add in the chopped green chilli, coriander and chopped onion and continue...

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Vegetable and oat polpetti with minted tzatziki

To make the tzatziki, mix together  the yogurt, garlic, cucumber, mint and olive oil and season well with salt and pepper. Place in the fridge to chill. Next, prepare the polpetti. Heat the oil and fry together the g...

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Vegetarian stuffed aubergines with black rice

Start this recipe by placing the aubergine halves onto a baking sheet. Season with  pepper and salt, drizzle over a little olive oil and bake at 200`c for 30 minutes. When ready, scoop out most of the flesh, chop up ...

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Gluten-free and vegetarian potato pizza with minted yogurt drizzle

Start this recipe by placing together the warm water, yeast and honey into a jug. Mix together and allow to foam for 5 minutes. Place the mashed potatoes, gluten-free flour, rice flour and ½ tsp salt into a mixer and...

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