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Festive mushroom terrine

Start this recipe by soaking the porcini mushrooms in ...

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Chocolate and caramel cheesecake

Start this recipe with the base. Blitz the biscuits in a processor and add in the melted butter and sugar. Press into the base of a greased loose bottom round cake tin. To make the filling, mix the cream cheese with a...

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Festive chocolate mousse with alcohol soaked prunes and apricots

Start this recipe by preparing the fruit the night before. Soak the fruit in the orange juice and whisky, cover and allow to soak. The next day prepare the mouse. Melt the chocolate then mix in the cream. Whisk the eg...

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Moroccan-style lamb meatballs with pine nut couscous and pitta

Mix together all the meatball ingredients and season well with salt and pepper. Form into small balls and brown in a pan with a little olive oil for a few minutes. At this stage they do not nee to be cooked through. R...

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Beef and mushroom pies

Start this recipe by placing the dried mushrooms and mushroom stock pot into a jug and pour over 400ml boiling water and put aside. Mix the flour with the beef cubes, season well with salt and pepper and brown all ove...

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Vegetarian mushroom and spinach bake

Start this recipe by making up the soup. Mix together the milk and contents of the mushroom soup and heat over a medium heat until boiling and thickened. Remove off the heat and allow to cool. Next, heat the oil in a ...

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Crunchy brownie cake with hazelnut nougat cream

Whisk together the sugar, oil and vanilla. In another bowl, sift together the flour, baking powder, salt and cocoa powder. Mix the flour mixture into the oil mixture until smooth, then stir in the chocolate muesli. Tr...

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Vegetarian sweet potato and lentil curry

Start this recipe by cooking the garlic and onion in a pan with the oil for 10 minutes. Next, add in the ginger, chilli and cumin and cook for 2 minutes. Add in the sweet potato and toss around in the pan to coat with...

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Chicken and vegetable casserole with kale

Heat 1 tbsp olive oil in a pan, dust the chicken pieces in the flour and brown all over for 4 minutes. Remove from the pan, add in the remaining oil and fry the onion and garlic together for 2 minutes. Add in the panc...

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Triple chocolate bombs

Start this recipe by preparing the bases. You will need to prepare a lined baking sheet and 4 small metal ring forms. Mix together the white chocolate base ingredients together and spoon into the rings. Flatten out to...

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Chocolate tahina and almond treats

Start this recipe by placing the almonds, icing sugar, lemon zest and vanilla into a processor and blend together for 10 seconds. Add in 1 egg white and process till you achieve a firm dough. Continue to add in a litt...

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Baked Camembert tarts with toasted hazelnuts and caramelized pears

Start this recipe by caramelizing the pears for 5 minutes in a pan with a knob of butter. Meanwhile, lay out 2 sheets of filo pastry and brush with butter. Cut the 2 Camembert triangles in half horizontally and place ...

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