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Pork and apple pastry bake with wholegrain mustard and sage

Start this recipe by heating the olive oil in a pan and sauté the onion and garlic together for 5 minutes until soft.  Add this mixture to the pork mince along with 1 tbsp whole grain mustard, chopped sage and the d...

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Gluten-free lemon and poppy seed cake

This recipe is extremely easy. Start by lining a 30cm x 22cm rectangular cake tin with non-stick paper and put aside. To mix the cake beat together the sugar and butter for a minute, then add the gluten-free flour and...

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Zucchini spaghetti with avocado pesto, kalamata olives and sundried tomatoes

Start this recipe by making the pesto. Place all the ingredients together into a food processor and pulse to a pesto. Put aside. Next, place the zucchini spirals into a medium sized bowl and mix in the avocado pesto. ...

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Gluten-free goats` cheese and quinoa patties

To make the patties, start by cooking the quinoa and a pan of hot water with the vegetable stock cube for 12 minutes. Drain away any water and allow to cool completely. Next, combine the quinoa, eggs, and salt in a me...

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Prawn and asparagus pasta with creamy lemon and herb sauce

Start this recipe by preparing the pasta. Boil a large pan of salted water and cook the gluten-free pasta for 15 minutes or as instructed on the packet. Meanwhile, heat the butter and oil in a large pan and quickly co...

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Pistachio and walnut flapjacks with chocolate

Melt the butter, sugar and honey together in a pan over a medium heat. Add the oats and all the remaining ingredients (except the chocolate) and stir well. Pour the flapjack mixture into a greased 30cm x 20cm baking t...

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Florentine artichoke bake with sun-dried tomatoes

Start this recipe by half cooking the pasta in a large pot of salted boiling water. Drain and put aside. Meanwhile, heat the oil in a pan and sauté together the onion, garlic and chilli. Add in the chopped defrosted ...

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Beef fillet with horseradish and Parma ham with gbejna potatoes gratin

Start this recipe by heating the oil in a pan and cook the onions and chopped thyme for 10 minutes till soft. Remove from the pan and mix with the horseradish. Put aside. In the same pan, seal the beef fillet on all s...

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Honey Dijon mustard chicken thighs with rosemary

Start this recipe by rubbing the chicken with a little olive oil, then brush all over liberally with the honey Dijon mustard. Warm up the remaining oil in a griddle pan, add in the fresh herb sprigs and fry the chicke...

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Coconut and lime cake with cream cheese and white chocolate frosting

 Preheat oven to 200`c and grease and line 2 round cake tins. In a large bowl cream together sugar and butter until light and fluffy. Add the Greek yogurt, eggs, vanilla, lime zest, and lime juice and blen...

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Sweet chilli chicken and pineapple quinoa salad

Start this recipe by cooking the quinoa. Place the boil- in the bag quinoa into a pan of boiling water and cook for 10-15 minutes until ready. Cut open the bag and transfer to a serving bowl and let cool. In the meant...

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Pink hazelnut meringue nests with glazed strawberries

In an electric mixer, whisk the egg whites to stiff peaks. Gradually add the sugar, one tablespoon at a time whilst the whisk is still turning. Finally add in a few drops of red food colouring and corn flour and whisk...

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